So i just recently came to college and I must go like 3 times a day where as back home I would be like once. Is it the food not settling or what? I've started working out the past week and half too but i don't know if that is relevant.
-
How often
-
Rad is probably right, though another possible explanation is that the kitchen workers' hygiene leaves something to be desired, and your system is having to deal with a few more bacteria than it used to. If that's the case you should get used to it soon. (At a place I used to work at, a former cook was notorious - everyone used to get diarrhoea for the first couple of weeks.)